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The Significance of Ascorbate in the Aqueous Humour Protection Against UV-A and UV-B

https://doi.org/10.1006/exer.1996.0031Get rights and content

Abstract

It has previously been suggested that the aqueous humour acts as a UV-filter protecting the structures behind. This hypothesis has here been further evaluated by use of spectrophotometry and spectrofluorimetry. Principally three different aspects of the protecting mechanism have been unveiled: absorption, fluorescence quenching and wavelength transformation. The extremely high ascorbate values obviously play a key role in all of them. Thus, aqueous ascorbate both increased absorption and suppressed fluorescence of radiation below roughly 310nm wavelength. In addition, as a consequence of ascorbate quenching, fluorescence emission to the UV-A range (320–400nm) is substantially reduced.

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Address for correspondence: Eye Department, Rikshospitalet, Pilestr. 32, N-0027 Oslo, Norway

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