Vitamin E intake and risk of cataracts in humans

Ann N Y Acad Sci. 1989:570:372-82. doi: 10.1111/j.1749-6632.1989.tb14936.x.

Abstract

Experimental evidence suggests that oxidative stress due to the accumulation of free radicals plays a role in the pathogenesis of cataracts and that the process can be prevented or ameliorated by antioxidants. In addition, a recent study found that cataract patients tended to have lower serum levels of vitamins C, E, or carotenoids than did control subjects. This investigation, which compared the self-reported consumption of supplementary vitamins by 175 cataract patients with that of 175 individually matched, cataract-free subjects, revealed that the latter group used significantly more supplementary vitamins C and E (p = 0.01 and 0.004, respectively). Inasmuch as the observed reduction in risk of cataracts was at least 50%, a randomized, controlled trial of vitamin supplementation in cataract prevention seems justified.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Aged
  • Ascorbic Acid / administration & dosage
  • Ascorbic Acid / therapeutic use
  • Case-Control Studies
  • Cataract / etiology
  • Cataract / prevention & control*
  • Female
  • Humans
  • Male
  • Middle Aged
  • Risk Factors
  • Rural Population
  • Tea
  • Vitamin E / administration & dosage
  • Vitamin E / therapeutic use*

Substances

  • Tea
  • Vitamin E
  • Ascorbic Acid